|
|
Chefs Don't Feel Pain
"This is not a cookbook for the fainthearted as it includes anecdotes of my personal hardships in gaining entry to the world of ‘Chefdom’ to ultimately realizing my ambition of becoming a Restaurateur.
Along with these colorful stories are great pictures enhancing the absolute simplicity of the food we serve next to candid black and white action shots of the staff behind the scenes at Bolero."
Jonny Roberts
Available at Bolero Brasserie & in Book Stores accross the island. |
|
|
 |
 |
| |
|
|
|
 |
In December 2011, George Athanasiadis was featured in This Week in Bermuda. It was a special column dedicated to George as he would be leaving Bolero Brasserie and returning to Spain.
Click here to read the column |
| |
|
|
|
 |
In 2011 Bolero Brasserie won 2 awards in the Bermudian Magazine's 'Best of Bermuda' awards.
click here to read the artical |
| |
|
|
|
 |
In 2011 Bolero Brasserie was awarderd a certificate of excellence by Trip Advisor. |
|
 |
In June 2011, This Week in Bermuda Magazine featured Bolero Brasseries Guy Power as Chef of the Month.
click here to read the column |
| |
|
|
|
 |
In March 2011, This Week in Bermuda Magazine featured Jonny Robert's Book 'Chef's Don't Feel Pain' on the cover and included a double page spread inside where Jonny was featured as Chef of the Month.
Click here to read the column |
| |
|
|
|
 |
In December 2009, Jonny Roberts was featured on the cover of This Week in Bermuda and he was also the Chef of the Month.
Click here to read the column |
| |
|
|
|
 |
In October 2008, Jonny Roberts was featured in This Week in Bermuda as the Chef of the Month.
Click here to read the column |
| |
|
|
|
| |
|
